RATING: PREPARATION TIME: 13+ Hrs COOKING TIME: 3 Hrs START TO FINISH: 16½ Hrs OVEN: 250
BARBECUE DIFFICULTY: EASY MAKES 6 SERVINGS RECIPE PAGES: 2

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== TOMATILLO GLAZED BABY BACK RIBS - PG1 - Marash Dry Rub - Tomatillo Glaze == == TOMATILLO GLAZED BABY BACK RIBS - PG2 ==
TOMATILLO GLAZED BABY BACK RIBS
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Tomatillos are a bright green, fruity, tangy, smoky flavoring - Ideal for a BBQ Sauce. Marash (Maras Biberi) Chili Powder (35,000 Scoville) is difficult to find, but well worth the hunt. If only available in flakes, grind a tablespoon into powder yourself. Esplette Pepper is a mild (4,000 Scoville) but EXTREMELY flavorful pepper - also well worth the hunt. Spanish Paprika comes in Dulce - Sweet and Mild, Agridulce - Bittersweet and Medium Hot and Picante - Hot - Choose the one you want to use here.
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In   no   event   shall   RonK’s   Kitchen,   its   affiliates   and   its   third   party   providers   be   liable   to   you   or   any   third   parties   for   any illness   or   damages   of   any   kind,   direct   or   indirect,   arising   out   of,   or   in   any   way   connected   with,   your   use   of   the   information or   recipes   provided   on,   or   accessed   through,   this   website.   Service   provider,   its   affiliates   and   its   third   party   providers disclaim   any   liability,   loss   or   obligation   in   connection   with   the   content   provided   on   this   website.   This   website,   and   the recipes   and   information   on   this   website,   are   provided   strictly   "as   is"   and   without   warranty   of   any   kind,   and   should   not   be construed   in   any   way   as   medical   advice   or   instruction.   Consult   the   appropriate   health   professionals   before   using   any   of   the recipes or information on this website. Your use of quality ingredients and safe cooking practices are your responsibility.
RATING: PREPARATION TIME: 13+ Hrs COOKING TIME: 3 Hrs START TO FINISH: 16½ Hrs OVEN: 250
BARBECUE DIFFICULTY: EASY MAKES 6 SERVINGS RECIPE PAGES: 2
TOMATILLO GLAZED BABY BACK RIBS

JUMP TO RECIPE INFORMATION

== TOMATILLO GLAZED BABY BACK RIBS - PG1 - Marash Dry Rub - Tomatillo Glaze == == TOMATILLO GLAZED BABY BACK RIBS - PG2 ==
Page1
Hdg1
Hdg2
Page2
Tomatillos are a bright green, fruity, tangy, smoky flavoring - Ideal for a BBQ Sauce. Marash (Maras Biberi) Chili Powder (35,000 Scoville) is difficult to find, but well worth the hunt. If only available in flakes, grind a tablespoon into powder yourself. Esplette Pepper is a mild (4,000 Scoville) but EXTREMELY flavorful pepper - also well worth the hunt. Spanish Paprika comes in Dulce - Sweet and Mild, Agridulce - Bittersweet and Medium Hot and Picante - Hot - Choose the one you want to use here.
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In   no   event   shall   RonK’s   Kitchen,   its   affiliates   and   its   third   party   providers   be   liable   to   you   or   any   third   parties   for   any   illness   or damages   of   any   kind,   direct   or   indirect,   arising   out   of,   or   in   any   way   connected   with,   your   use   of   the   information   or   recipes provided   on,   or   accessed   through,   this   website.   Service   provider,   its   affiliates   and   its   third   party   providers   disclaim   any liability,   loss   or   obligation   in   connection   with   the   content   provided   on   this   website.   This   website,   and   the   recipes   and information   on   this   website,   are   provided   strictly   "as   is"   and   without   warranty   of   any   kind,   and   should   not   be   construed   in   any way   as   medical   advice   or   instruction.   Consult   the   appropriate   health   professionals   before   using   any   of   the   recipes   or information on this website. Your use of quality ingredients and safe cooking practices are your responsibility.